I have written an article for Star and Furrow about peppering, but wanted a fuller picture than the editor requested so <b>the extended article is now available</b>.
Starting at the surface
How do you do it?
1 - The fire
2 - The residue
3 - The timing
4 – To potentise or not?
What is the ‘mechanism’ of the peppers?
Does it work?
How might the technique be developed?
Other peppering methods and rationales
Various tips from Maria Thun
Plant or pest
The farm organism
This forum is for airing research, impressions, concerns and other related aspects with others interested in minimising weeds and pest issues using peppers and remedies.